Mountain huts & restaurants
The taste of the region
Culinary establishments in the valley
In the 3 Zinnen Dolomites region, your taste buds are in for a treat – not only up in the mountain huts and restaurants but also down in the valley. The South Tyrolean gourmet region is renowned for its rich culinary tradition, which blends hearty Alpine fare with Mediterranean lightness.
At the restaurants down in the valley, you can find flavourful Alpine cuisine as well as delicate Southern aromas, making the culinary landscape of the Puster valley both diverse and indulgent. From rustic inns and stylish restaurants to pizzerias and gourmet hotspots, there’s something to suit every palate.
Are you a fan of traditional South Tyrolean cuisine? Then you’ll find plenty to enjoy in the five holiday villages – from Schlutzkrapfen to Pressknödel. But that’s not all: You can also indulge in a variety of Mediterranean delights, including fresh pasta, fragrant herbs and modern, lighter dishes. Just imagining it is enough to make your mouth water.
Good to know: The 3 Zinnen Dolomites region is also home to numerous culinary events. For instance, the Dolomiti Gourmet Festival is a highlight for food lovers, where top chefs from all over the world come together to celebrate the diversity of regional cuisine.
All restaurants in the valley
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