Bakery Trenker
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Quality, Health, Tradition... this is the recipe for success that has helped the Trenker Bakery to become one of South Tyrol’s leading bakery companies.
High season (December - March / July - August): extended opening hours
Opening period
Open
| Period: 01.01 - 31.12 | mo | tu | we | th | fr | sa | su |
|---|---|---|---|---|---|---|---|
| 06:00 - 12:00 | |||||||
| 15:00 - 18:30 | |||||||
| 15:00 - 18:00 |
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