Sexten Dairy
- Add to favourites
-
OpenClosed
Sexten Dairy stands for the perfect harmony between tradition and modernity. Since 1926, we have been producing high-quality South Tyrolean dairy products, made in accordance with guaranteed quality standards.
With over 80 years of cheese-making tradition combined with high production standards, Sexten Dairy has become a successful cheese producer in South Tyrol.
Arrival
By car or public transport, you can reach Sexten either via the SS49 coming from Innichen or via the SS48 coming from Padola over the Kreuzberg Pass.
Opening period
Open
Period: 01.01 - 31.12 | mo | tu | we | th | fr | sa | su |
---|---|---|---|---|---|---|---|
08:00 - 12:00 | |||||||
15:00 - 18:45 |
Gallery