Jora Mountain Dining

Homemade pasta and a stunning view over the Dolomites UNESCO world heritage site. You can have both in the Rifugio Jora Mountain Dining. The family-run hut is located in the ski area 3 Zinnen Dolomiten, directly on the Monte Baranci and is popular among gourmets, especially because of the chef Markus Holzer. Familiar with his mother's recipes since childhood, the passionate chef himself took over the kitchen  in 2011 and has been cooking for skiers passing by since then. Markus Holzer draws the basic ingredients for his home-made cuisine from local farmers, as does the wines from local vineyards.
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